Description
Great dinners feel effortless—but they’re never accidental. I plan and style social dinners across Sydney’s Eastern Suburbs, weaving together menu, mood, design, and flow so you can host with ease and actually enjoy your guests. From coastal-casual to candlelit chic, I create nights that are intimate, delicious, and beautifully you.
What I Do
- Concept and moodboard aligned to your occasion, season, and space
- Menu planning and chef/caterer coordination (dietaries managed)
- Beverage curation: wine pairings, signature cocktails, non‑alcoholic options
- Tablescape design: linens, crockery, glassware, flatware, candles
- Florals and foliage: seasonal, textural, locally sourced
- Seating plan, place cards, and custom menus
- Lighting and music direction for an inviting ambience
- Timeline and service flow for seamless courses
- Vendor bookings, hire logistics, delivery windows, pack‑down
- On‑the‑day setup, final styling, and discreet host support
Dinner Styles I Plan
- Intimate birthdays, anniversaries, and milestones
- Social catchups, reunions, and neighbour nights
- Alfresco coastal dinners and long lunches
- Pre‑wedding dinners, bridal showers, hens lunches
- Brand tables, press dinners, and client hosting
Why It Works
- Cohesive design from invite to last pour
- Elevated details with lived‑in warmth—never over-styled
- A clear plan for timing, courses, and guest experience
- Scalable solutions for 6 to 30 guests
- Sustainable choices: local growers, reusable pieces, minimal waste
The Process
- Discovery: goals, guest list, date, space, dietary needs, budget
- Direction: moodboard, palette, menu theme, hero elements
- Design: tablescape, florals, lighting, scent, playlist
- Logistics: vendors, rentals, deliveries, run sheet, floor plan
- Install: setup, finishing touches, host briefing
- Pack‑down: tidy, returns, waste plan
Signature Touches
- Layered linens, soft textures, and natural materials
- Candlelight at varied heights for depth and glow
- Seasonal centrepieces with movement and scent
- Handwritten place cards and bespoke menu cards
- Playlists matched to pacing: arrival, dine, unwind
- A styled photo moment that feels organic
Add‑Ons
- Host styling: outfit, hair, and makeup aligned to the theme
- Chef at home or private catering team
- Cocktail station with mixologist and glassware hire
- Content capture: photographer and short-form video
- Guest favours and personalised notes
Service Areas
Bondi, Bronte, Coogee, Clovelly, Tamarama, Paddington, Double Bay, Rose Bay, Vaucluse—greater Sydney on request.
What You’ll Get
- A complete plan that merges taste, style, and flow
- Vendor recommendations and management
- A beautifully set table and relaxed service rhythm
- Space to be present—no last‑minute scrambles
Hosting Tips
- Lock a date early; peak weekends fill fast
- Share table dimensions and kitchen equipment
- Choose one hero element; keep the rest simple
- Build a buffer: first guests arrive 15 minutes after call time





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